To celebrate National Hispanic Heritage Month, I decided to demonstrate an easy to make flautas and taquitos recipe. During the years I spent in Texas, I discovered these delicious treats. Flautas have become my husband’s favorite meal and taquitos are always a big hit at gatherings with friends and family. One will normally find both on the menus at Mexican restaurants but I find most folks stick to the basic tacos, burritos and enchiladas. Hopefully, this easy to make recipe will encourage you to give them a try and join the celebration this month!